Acceso abierto·Documento·2014·Inglés

Preliminary nutritional assessment of the Ecuadorian diet based on a 24-h food recall survey in Ecuador.

Sungey Naynee Sánchez Llaguno; J A Neira-Mosquera; Fernando Pérez‐Rodríguez; Rafael Moreno Rojas

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Resumen

The present pilot survey can be considered as a starting point to get insight into the Ecuadorian diet. This will allow to determine consumption patterns affecting population welfare and to evidence attendant positive and adverse effects.

Cómo citar

Sungey Naynee Sánchez Llaguno, & J A Neira-Mosquera, & Fernando Pérez‐Rodríguez, & Rafael Moreno Rojas (2014). Preliminary nutritional assessment of the Ecuadorian diet based on a 24-h food recall survey in Ecuador.. https://doi.org/10.3305/nh.2013.28.5.6766