From field to plate: Agricultural pesticide presence in the guayas estuary (Ecuador) and commercial mangrove crabs

Goethals Peter

doi:10.1016/j.envpol.2021.117955

Suscripción institucional·Documento·2021·Inglés

From field to plate: Agricultural pesticide presence in the guayas estuary (Ecuador) and commercial mangrove crabs

De Cock Andrée; Forio Marie Anne Eurie; De Troyer Niels; Garcia Arevalo Isabel; Arne Deknock; Van Echelpoel Wout; Riascos Flores Lenin; De Rop Jasmine; Liesbeth Jacxsens; Pieter Spanoghe; Dominguez Granda Luis; Goethals Peter

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De Cock Andrée, & Forio Marie Anne Eurie, & De Troyer Niels, & Garcia Arevalo Isabel, & Arne Deknock, & Van Echelpoel Wout, & Riascos Flores Lenin, & De Rop Jasmine, & Liesbeth Jacxsens, & Pieter Spanoghe, & Dominguez Granda Luis, & Goethals Peter (2021). From field to plate: Agricultural pesticide presence in the guayas estuary (Ecuador) and commercial mangrove crabs. https://doi.org/10.1016/j.envpol.2021.117955

Ver en la fuente DOI: 10.1016/j.envpol.2021.117955