Livelihood sustainability assessment of coffee and cocoa producers in the Amazon region of Ecuador using household types

Pedro L. Lomas

doi:10.1016/j.jrurstud.2018.06.004

Acceso abierto·Documento·2018·Inglés

Livelihood sustainability assessment of coffee and cocoa producers in the Amazon region of Ecuador using household types

Oswaldo Viteri Salazar; Jesús Ramos-Martín; Pedro L. Lomas

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Cómo citar

Oswaldo Viteri Salazar, & Jesús Ramos-Martín, & Pedro L. Lomas (2018). Livelihood sustainability assessment of coffee and cocoa producers in the Amazon region of Ecuador using household types. https://doi.org/10.1016/j.jrurstud.2018.06.004

Leer PDF DOI: 10.1016/j.jrurstud.2018.06.004