Barriers to Eating Traditional Foods Vary by Age Group in Ecuador With Biodiversity Loss as a Key Issue

Patrick Van Damme

doi:10.1016/j.jneb.2015.12.003

Suscripción institucional·Documento·2016·Inglés

Barriers to Eating Traditional Foods Vary by Age Group in Ecuador With Biodiversity Loss as a Key Issue

Daniela Peñafiel; Céline Termote; Carl Lachat; Ramón Espinel; Patrick Kolsteren; Patrick Van Damme

Openalex

Cómo citar

Daniela Peñafiel, & Céline Termote, & Carl Lachat, & Ramón Espinel, & Patrick Kolsteren, & Patrick Van Damme (2016). Barriers to Eating Traditional Foods Vary by Age Group in Ecuador With Biodiversity Loss as a Key Issue. https://doi.org/10.1016/j.jneb.2015.12.003

Ver en la fuente DOI: 10.1016/j.jneb.2015.12.003