Lack of effect of eicosapentaenoic acid in preventing cancer cachexia and inhibiting tumor growth

Josep M. Argilés

doi:10.1016/0304-3835(95)03944-r

Suscripción institucional·Artículo·1995·Inglés

Lack of effect of eicosapentaenoic acid in preventing cancer cachexia and inhibiting tumor growth

Paola Costelli; Marta Llovera; Joaquín López-Soriano; Neus Carbo; Luciana Tessitore; Francisco J. Lopez-Soriano; Francesco M. Baccino; Josep M. Argilés

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Paola Costelli, & Marta Llovera, & Joaquín López-Soriano, & Neus Carbo, & Luciana Tessitore, & Francisco J. Lopez-Soriano, & Francesco M. Baccino, & Josep M. Argilés (1995). Lack of effect of eicosapentaenoic acid in preventing cancer cachexia and inhibiting tumor growth. https://doi.org/10.1016/0304-3835(95)03944-r

Ver en la fuente DOI: 10.1016/0304-3835(95)03944-r